Gardening can be incredibly fulfilling, but not everyone has the necessary space, time, or suitable climate for an outdoor garden. Fortunately, many herbs can be easily cultivated indoors with little effort—and some can even thrive in just water!
Hydroponic gardening, the practice of growing plants without soil, offers a straightforward and sustainable method to ensure your kitchen is stocked with fresh herbs throughout the year.
Mint
Mint is a versatile herb that brings a refreshing flavor to beverages, desserts, and savory dishes. It’s one of the easiest herbs to grow in water, making it ideal for hydroponic gardening.
To cultivate mint, simply cut a sprig and place it in a jar of water. This herb thrives best in indirect sunlight and cooler temperatures, which makes it perfect for indoor growth.

Basil
Basil is a beloved culinary herb renowned for its aromatic leaves and vibrant flavor. What makes it even better is its ease of growth in water.
To grow basil, simply cut a few stems from a mature plant, remove the lower leaves, and place the stems in a glass of water. Position the glass in a sunny location, and you’ll see new roots developing within just a few days. Remember to change the water regularly to keep it fresh, ensuring a continuous supply of basil throughout the year.

Sage
Sage is a hearty herb known for its slightly peppery flavor, making it a popular choice for stuffing and poultry dishes.
Growing sage in water is a straightforward process. Simply take a cutting from a mature plant and place it in a glass of water in a bright, sunny spot. Sage thrives on plenty of light, so be sure it receives at least six hours of sunlight each day for optimal growth.
Oregano

Oregano is a staple in Mediterranean cuisine, and it’s easy to grow in water. Take a cutting from an existing plant, place it in a glass of water, and position it in a sunny spot.
Oregano prefers bright light, so a windowsill that gets plenty of sunlight is ideal. Keep the water fresh, and your oregano will thrive.
Rosemary

Rosemary is a hardy herb with a strong, woody flavor that pairs well with meats and roasted vegetables.
To grow rosemary in water, take a cutting from a healthy plant, strip the leaves from the bottom, and place the stem in water.
Rosemary can be slow to root, so be patient. Once established, it will continue to grow and produce fragrant leaves throughout the year.
Lemon Balm
Lemon balm boasts a bright, citrusy flavor that’s perfect for teas and desserts, and it’s renowned for its calming properties.
To grow lemon balm in water, cut a sprig from an established plant and place it in a glass of water in a sunny location. This fast-growing herb will provide you with a generous harvest of leaves throughout the year.
Chives

Chives are a fantastic addition to salads, soups, and baked potatoes, delivering a mild onion flavor.
These herbs are incredibly easy to grow in water! Simply place a few cuttings in a jar, and they’ll start rooting within days. Make sure to keep them near a sunny window for optimal growth.
Cilantro
Cilantro, also known as coriander, is a versatile herb essential in many cuisines, known for its unique flavor.
While cilantro can be grown in water, it thrives best in cooler temperatures and indirect sunlight. Be sure to change the water regularly and trim the stems to encourage robust growth.
Lavender
Lavender is cherished not only for its delightful fragrance but also for the floral notes it adds to desserts and drinks.
Growing lavender in water requires a bit more attention, as it needs ample sunlight and frequent water changes. However, with a little patience, you can enjoy this aromatic herb year-round.
Final Tips
Cultivating herbs in water is not only convenient but also a sustainable way to ensure you always have fresh ingredients on hand. Remember to change the water every few days to prevent stagnation and promote healthy growth.
With a bit of sunlight and regular care, these herbs will flourish, providing you with fresh flavors all year round. Whether you’re an experienced gardener or just starting out, these herbs offer an easy way to bring a taste of the garden into your kitchen.